| Streptomyces nodosus | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Actinobacteria |
| Class: | Actinobacteria |
| Order: | Actinomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. nodosus |
| Binomial name | |
| Streptomyces nodosus Trejo 1961[1] |
|
| Subspecies | |
|
Streptomyces nodosus subsp. asukaensis |
|
Streptomyces nodosus is a bacterium species in the genus Streptomyces.
Streptomyces nodosus is used to produce amphotericin B.[2]
Saquayamycins (saquayamycins A, B, C and D) are antibiotics of the aquayamycin group found in S. nodosus cultures broth.[3]